The shingled hedgehog is a big brown mushroom whose cap is covered in coarse, dark, raised scales like roof shingles, with short spines instead of gills underneath. It grows across North America and is especially common in the Rocky Mountains, where it fruits under Engelmann spruce and subalpine fir. It's also known as the scaly hedgehog.
Appearance
- Appearance
- Cap about 2–10 in (5–25 cm) wide, occasionally close to 12 in (30 cm), brown with coarse dark brown to blackish scales and a central dip that may open into a hole with age. Brittle spines about ¼–⅝ in (0.5–1.5 cm) long run down the short, stout stem. Flesh is whitish to pale brown, and the is brown.
Look-alikes
Where it lives
- Typical habitats
- Spruce and fir forests
- Mountain conifer forests
- Range
- Reported across North America and Europe, and especially common in the Rocky Mountains.
- Preferred conditions
- Grows on the ground in partnership with spruce and fir roots, often in hilly or mountainous country.
- Seasons
In the US
Fruit Jul–Sep
Life cycle
- Reproduction
- Brown spores are released from the spines on the underside of the cap.
Cautions
- Cautions
- Reports on eating it disagree: some call it a decent edible, others note bitterness in older specimens and possible stomach upset.
Name and classification
- About the name
- Older records also included a pine-loving lookalike, but DNA work showed the spruce and pine forms are different species; the pine one is now Sarcodon squamosus. A 2024 study of mushrooms sold in China split more species out of the group, and many North American collections called S. imbricatus haven't been checked by DNA yet.
Conservation
- IUCN Red List
- NENot EvaluatedNot yet assessed
Culture and stories
- Culture and stories
- In Norway, old specimens have been used to dye wool shades of blue-green.
More species to explore
Record what you meet and build your own collection
Your photos are kept with their date and place, and you can fill regional albums one species at a time.





