Giant butterbur is an East Asian perennial that sends up flower clusters before its broad, rounded leaves open. In the United States, it is grown in wet-site gardens and has spread into wet areas outside gardens. Its flower stalks and leaf stalks are traditional foods in Japan, but they contain compounds that can harm the liver; boiling and soaking greatly reduce these compounds.

Appearance

Growth form
This perennial spreads through underground stems and can form a broad patch.
Leaves
The large, rounded, kidney-shaped leaves can reach 5 ft (1.5 m) across in Minnesota plants.
Flowers
Short, thick flower stalks rise before the leaves and carry many small whitish flower heads.

Look-alikes

coltsfootTussilago farfara

Coltsfoot has bright yellow, dandelion-like flower heads and much smaller, more angular leaves. Giant butterbur has clusters of many pale flower heads and larger, rounder kidney-shaped leaves.

Why they get mixed upBoth are introduced wet-ground plants that flower before their broad leaves fully appear.

Where it lives

Typical habitats
  • streambanks
  • wetland edges
  • shaded floodplains
Range
Native to East Asia, it has been introduced to the United States, including Vermont and Hawaii; Minnesota reports naturalized plants along waterways.
Preferred conditions
It grows best where the soil stays moist and spreads sideways through underground stems.

Life cycle

Reproduction
The plant is , so male and female flowers grow on separate plants. Female flower stalks lengthen after bloom and produce many seeds.
Seed dispersal
Each small seed has a tuft of fine white hairs that helps it travel on the wind.

Growing it

Propagation
Underground stems make new shoots and let a patch expand.
Toxicity
Fuki contains . Japanese food-safety testing found that traditional boiling and soaking greatly reduced these compounds in prepared stalks and flower buds.

Name and classification

About the name
The northern Petasites japonicus giganteus grows especially large. Petasites japonicus japonicus is another subspecies. Giant butterbur is also called Japanese butterbur.

Conservation

IUCN Red List
NENot EvaluatedNot yet assessed

Culture and stories

Culture and stories
  • In Japan, the plant is called fuki and its flower stalks and leaf stalks are traditional foods.
  • It is also grown for its large leaves in wet-site gardens.
  • Minnesota regulates this introduced plant and plans to prohibit its sale in 2029.
Giant Butterbur (Petasites japonicus) — identification, habitat & look-alikes | Moeyo