The horn of plenty, also known as the black trumpet, is a black, trumpet-shaped edible mushroom prized in Europe. The black trumpets Americans pick are now treated as separate close relatives, the eastern black trumpet (Craterellus fallax) and the California black trumpet (C. calicornucopioides), so it is unclear whether the true species grows in the US at all.
Appearance
- Appearance
- A thin, hollow funnel about 2–4.5 in (5–11 cm) tall and up to about 3 in (8 cm) across, with no separate cap and stem. The inside is black to dark gray; the outside is paler gray, smooth or with shallow wrinkles instead of true gills.
Look-alikes
Where it lives
- Typical habitats
- Broadleaf woods
- Mossy forest floor
- Range
- Known from Europe, East Asia (including Japan and Korea), and Australia. Most black trumpets in the United States are now treated as other species, so whether the true horn of plenty grows there is unsettled.
- Preferred conditions
- In Europe it grows mainly under beech, oak, and other broadleaf trees, often in groups in moist, mossy spots.
Cautions
- Cautions
- Considered a choice edible in Europe. Dried, it takes on a truffle-like aroma and can be crumbled as a seasoning.
Conservation
- IUCN Red List
- LCLeast ConcernLow risk of extinction
Culture and stories
- Culture and stories
- The French name trompette de la mort means "trumpet of the dead."
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